Tommy Moloney's, The Largest Provider of Irish Food Products in America, Launches Glenbrody Irish Gourmet Sausages, Branded by Kevin Dundon, Ireland's Master Celebrity Chef

A Line of Exciting New Gourmet Food Products Is Launched With A Culinary Star Using Recipes from His Own Irish Kitchen

New York, NY: July 9, 2007 - A new line of Irish Gourmet Sausage products for the U.S. market was launched today at a reception in New York by Tommy Moloney's (www.tommymoloneys.com), America's largest provider of authentic Irish food products. The new Glenbrody brand of gourmet sausages is the creation of Kevin Dundon, a member of Ireland's culinary elite, who is a cookbook author, a celebrity television Master Chef, and proprietor of Dunbrody House, one of Ireland's most elegant small luxury hotels. The event, staged at Tír na nÓg, New York's most famous Irish bar/restaurant, was hosted by Tommy Moloney's to coincide with the Fancy Food Show, America's premier marketplace showcase for specialty foods.

Modern Irish cuisine excels in showcasing the very high quality of Ireland's natural, fresh, locally-produced ingredients especially, meat products. The new gourmet sausage line, created by Kevin Dundon specially for Tommy Moloney's, draws on his creative and artistic talents. Kevin Dundon's Glenbrody Gourmet Sausages combine the modern culinary expertise of Ireland's most exciting new Chef with traditional and hearty ingredients and select herbs and spices. These recipes have been honed and perfected in his Dunbrody Country House & Cookery School in County Wexford in southeast Ireland, where Kevin's original culinary creations have been inspired by traditional Irish themes and ingredients. While contemporary in style, his culinary philosophy clearly embraces a distinctive, Irish country flavor.

There are five tantalizing variations of Glenbrody Gourmet Sausage being launched tonight by Chef Dundon: Irish Stout and Carmelized Onion Pork Sausage; Leek and Black Pepper Pork Sausage; Apricot and Almond Chicken Sausage; Sun-Blushed Tomato Pork Sausage; and Irish Whiskey and Apple Pork Sausage. Enjoy simply fried or grilled or as part of some exciting recipe combinations. More information on the new brand is available at www.glenbrody.com.

Bill Colbert, the company's President, says "Great Irish food products demand outstanding recipes. Tommy Moloney's is the only company in the United States that imports traditional Irish spices and uses age-old, secret Irish recipes passed from generation to generation in making products that recreate a classic taste of Ireland. We are also the only company in America that imports authentic Irish meat products. Tonight, in this exciting innovation, we launch Glenbrody - a great line of new Irish gourmet sausages prepared according to Kevin Dundon's exceptional and innovative recipes."

Kevin Dundon's Dunbrody House, is a four-star hotel which is a member of Ireland's Blue Book and Small Luxury Hotels of the World. It was built in 1830 and was the ancestral home to many generations of the Chichester Family. An elegant Georgian manor, it is set in parkland and gardens on the Hook Peninsula. The Dunbrody Cookery School, located on site, is designed to cater to all levels of cooks, from budding enthusiasts to the experienced gourmet with an emphasis on uncomplicated recipes using fresh ingredients. Among his accomplishments in the culinary world, he represented Canada in culinary competitions around the world, and at the culinary Olympics while working at Fairmont Hotels & Resorts Canada.

Tommy Moloney's is headquartered in New York City and ships its extensive line of packaged traditional Irish food to clients throughout the United States including some of America's most prominent restaurants, leading supermarket chains, pubs, specialty stores and theme parks. The company has established a state-of-the-art, USDA-approved production plant in Maspeth, Queens, incorporating the latest food-processing technology to produce its product line, which includes Irish Breakfast Bacon, Corned Beef, Sausage, Cured Pork Loin, Pudding, Fresh Boneless Irish Hams and Premium Oak-Smoked Irish Salmon. Tommy Moloney's products, which are shipped daily, can be found in cities throughout America, including New York, Boston, San Francisco, Chicago, Atlanta, Los Angeles, Orlando and many more.


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